Burundi | Altitude: 2000m – 2200m above sea level.
Varietal: Red bourbon.
Process: G1 Natural, Organic.
Notes: CUPPING 88 – Fruity notes with juicy bright acidity. Full bodied with notes of raisin and similar dried fruits.
Burundi | Altitude: 2000m – 2200m above sea level.
Varietal: Red bourbon.
Process: G1 Natural, Organic.
Notes: CUPPING 88 – Fruity notes with juicy bright acidity. Full bodied with notes of raisin and similar dried fruits.
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